Article to be discontinued
Specifications
Wet Boiling Point | 180 °C |
DOT specification | DOT 5.1 |
Dry Boiling Point | 260 °C |
DIN/ISO | ISO 4925 Class 3 |
DIN/ISO | ISO 4925 Class 4 |
DIN/ISO | ISO 4925 Class 5.1 |
Capacity | 0.25 litre |
Specification | FMVSS 116 DOT 5.1 |
Specification | ISO 4925 Classes 4 |
Specification | SAE J 1703 |
Weight | 0.296 kg |
Observe service information | |
Weight | 0.293 Kg |